Ye Olde Tuna Casserole

Categories: Microwave
Yield: 1 Servings

4 c (8 oz.) noodles
1 cn (7 oz.) tuna fish, drained
1 cn (10 1/2 oz.) mushroom or
-celery soup
1/2 ts Celery salt
1 ts Worcestershire sauce
1/4 c Cornflake crumbs or buttered
-toast crumbs
Paprika and chives to taste

Cook noodles (as recipe above). In 1 1/2 quart glass casserole, flake tuna.
Mix with noodles, soup, celery salt, and Worcestershire sauce. Top with
crumbs; sprinkle with paprika & chives. Microwave (high), covered, 8-10
minutes, rotating dish 1/4 turn halfway through cooking. Rest 5 minutes.
Serves 4-6
Posted to rec.food.recipes by jills@VNET.IBM.COM on Sat, 10 Sep 1994.

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