Today is Thursday, December 04 2008 5:49 am
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Wilted Salad DressingCategories: None Yield: 1 servings -----------------------------------SALAD----------------------------------- Salad greens; (leaf lettuce, ; spinach, Boston, ; bibb, etc.) 6 Mushrooms; sliced (6 to 8) 1/2 c Croutons; up to 1 2 Pieces cooked bacon; -crumbled, up to 3 1 bn Or more green onions; sliced Hard boiled egg; sliced or -crumbled ----------------------------------DRESSING---------------------------------- 3 tb Salad oil or bacon drippings 2 tb Sugar 1/3 c Vinegar Salad: Combine salad ingredients in the quantities that suit your taste and/or budget. Dressing: Bring bacon drippings or salad oil to medium heat and add vinegar, then sugar. Stir thoroughly till sugar is dissolved and pour while hot over salad ingredients in a large mixing bowl. Use a lot of greens, as they will wilt under the heat of the dressing. Toss quickly and thoroughly to coat all ingredients and serve. Incredibly delicious! Enjoy! ----- ---------- |
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