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Vegetable MarinadeCategories: Dujour05 Yield: 1 servings ----------------------------------MARINADE---------------------------------- 2/3 c Red wine vinegar 1/3 c Olive oil Salt Pepper 1 Clove garlic; crushed Blanched broccoli; carrots, -zucchini ; and cauliflower. In a bowl combine all marinade ingredients. Add vegetables. Let sit for 2 hours in refrigerator. Recipe by: CHEF DU JOUR SHOW #DJ9110 - LEA DELARIA ----- ---------- |
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