Today is Wednesday, February 08 2012 11:19 pm
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Uncle Mels Veggie DipCategories: Barbecue ma, Barbman1 Yield: 8 servings 1/2 c Ranch salad dressing 1/2 c Spicy barbecue sauce 1/4 ts Prepared horseradish 2 tb Parmesan cheese; grated 1 ds Garlic powder 1 ds Black pepper Mix all the ingredients in a bowl. Cover and place in the refrigerator until cold. It's spicy taste will put a zip in your veggies. Recipe by: Uncle Mel Plotsky ----- ---------- |
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