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Tofu Dip/ SpreadCategories: Tamara4 Yield: 1 servings 400 g Tofu 3 tb Shiro; (white) Miso (3 to 4) 3 tb Boiled water to dilute miso; -(3 to 4) 2 tb Tahini 2 tb Wakame Sea Vegetable 1 tb Lemon Juice Dilute miso first with boiled water and add to the rest of the ingredients in the food processor. Add more water if required. Per serving: 486 Calories (kcal); 35g Total Fat; (60% calories from fat); 37g Protein; 15g Carbohydrate; 0mg Cholesterol; 63mg Sodium Food Exchanges: 1/2 Grain(Starch); 5 Lean Meat; 0 Vegetable; 0 Fruit; 4 1/2 Fat; 1/2 Other Carbohydrates ----- ---------- |
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