Marinade for Vegetables

Categories: Stewart1
Yield: 1 servings

1/3 c Light sesame oil
2/3 c Light peanut oil
2 ts Coarse salt
1 ts Black pepper

Combine the ingredients in a small bowl. Mix well to combine. Pour into a
spritz bottle. Lightly spritz vegetables to evenly coat just before
grilling. Makes 1 cup.

Recipe Source: Martha Stewart Living - Recipe from
Cyril Chappellet, Director of National Sales; Chappellet Winery, 1581 Sage
Canyon Road St., Helena, CA 94574; 707-963-7136 or 800-494-6379

Formatted for Mastercook by Lynn Thomas - dcqp82a@prodigy.com

Recipe by: Cyril Chappellet

-----

----------