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Hawaiian Chicken MarinadeCategories: None Yield: 1 servings 1/2 c Soy sauce 2/3 c Sherry; (not cooking sherry) 2 c Pineapple juice 1/4 c Cider vinegar 1/3 c Sugar 1/2 tb Msg.; (you don't have to use -- opt.) 2/3 ts Garlic grandulars - or -powder Marinate for 24-36 hours. DISCARD AFTER USE! DON'T REUSE! Posted to bbq-digest by Carol McKaskill 1999, ----- ---------- |
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